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WineLibrary TVWineLibrary TV

5 Napa Valley Cabernet Sauvignon wines - blind!

Continuing this week's Napa Cabernet theme, Gary tries a 2004 Beringer Napa Cabernet Sauvignon, a 2005 Barnett Cabernet Sauvignon Spring Mountain, a 2004 Steltzner Cabernet Sauvignon Reserve Barrel Select, a 2005 Newton Unfiltered Cabernet Sauvignon and a 2005 Cliff Lede Stag’s Leap District Cabernet Sauvignon.
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30 Second Wine Advisor

Local Riesling

Combining the month's Wine Focus on Riesling styles with our occasional examinations of Eastern U.S. wines, let's uncork one of the more obscure wines I'm ever likely to feature here: A Riesling from Kentucky.

This concept may not be as crazy as it first appears: If Kentucky is known for its limestone soil and water that produces great Bourbon, why shouldn't that terroir - not entirely different from some of Europe's best wine-growing areas - show well in Riesling, a grape variety particularly known for its expression of the earth in which it is grown?
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Previous article: Sauvignon or Fumé?

 

WineBlueBook

Wines compared by score and price

This month's issue of WineBlueBook covers many West Coast Pinot Noir, White Burgundy and Piedmont Red wines that were scored last month by the wine critics. A total of 1,284 wines are profiled in the November 2008 issue. Click here for a taste, or the following link for direct information on WineBlueBook.

Bucko's Wine Reports

100 new wines

Just as the fall foliage is changing to its cloak of brilliant colors, many wine lovers start thinking about reds. Randy "Bucko" Buckner offers a good ration of reds and whites this month among his notes on 100 new wines.
Read article | More of Bucko's wine reports

Vino e Cucina d'Italia

Piedmont - A Wine Lover's Paradise

Where do you go for that dream vacation if wine is your favorite beverage and you live to eat, not eat to live? One destination you might want to consider is the Langhe Valley in Piedmont in the northwestern part of Italy. Writer Neil Duarte joins the WineLoversPage.com community with this wine, food and travel report.
Read article. | Neil Duarte's Vino e Cucina d'Italia page.

 

Wine-Searcher
BUY WINES ONLINE! Check sources, compare prices and, if you like, order these recently reviewed wines from online merchants through Wine-Searcher.com using the hotlinks below:

Oxford Town Wines

Man's best friends: Wine and dog

There are some very strong parallels between the way dogs and wine both bring pleasure and meaning to our lives, writes John Juergens. Here's his list. Read article. | More of Oxford Town Wines.

Rogov's Ramblings

Wine Tasting Parties: Evenings of Pleasure

Responding to the increasing local popularity of wine-tasting parties, more and more people have requested guidelines that will help them organize such evenings at home.

Here is a baker's dozen of helpful tips from correspondent Daniel Rogov.

Randy's Culinary Wine & Food Adventures

California's Master of Cabernet Franc

Right now, the acknowledged master of the Cabernet Franc grape is John Skupny of Lang & Reed, writes Randy Caparoso. Last month he visited the winemaker. Here's his report.
Read article. | More of Randy's Culinary Wine & Food Adventures.

Vino 101

Service that doesn't sell

Too often restaurant wine is presented and served with shocking carelessness. In his monthly column, "A Server's Perspective," Jorge Eduardo Castillo points out some common wine service faux pas and proposes ways to correct these errors.
Read article | More of Jorge Eduardo Castillo's columns

Italian Wine Guide

Campania

It's difficult to choose the most beautiful region in Italy, but for those who have been there, Campania must surely rate at or near the top of their list. But while the region's scenery is celebrated, the wines of Campania never seem to get their due. Writer Tom Hyland celebrates the wines of Campania in this report. Read article.

Dibbern on Wine

World of wine on a tank of gas

With the economy in the doldrums, it would seem to be a good time to think about exploring the world vicariously instead. If we can't travel to Italy, at least we can drink some Sicilian wine. Donald A. Dibbern, Jr. puts together a full case of international wines for a little over $100.

WebWineMan

Bordeaux on the Fly!

Writer Richard Fadeley recently returned from his annual pilgrimage to France. He offers a report on Bordeaux with a variety of tasting notes on Bordeaux of good quality and value.
Read article. | More of Richard Fadeley's columns.

Chicken coopsSchaefer on Wine

Chile's organic and biodynamic wine leader

The wine world is "going green," and that includes naturally produced and minimally processed wine. Organically grown grapes are seen as a "best practice" in sustainable agriculture, reports correspondent Dennis Schaefer files this report from the largest organic grape grower in Chile, Emiliana Organico in the Colchagua Valley. Pictured: Portable chicken coop used in the vineyards for natural insect control.

Wine Advisor FoodLetter

Pork chops Liègoise

It seems that I've been on a nostalgia kick lately ... following up on last week's Carbonnades a la Flamande, we turn again to another Belgian dish from another favorite 1970s cookbook, Pierre Franey's 60 Minute Gourmet.

This hearty dinner ... features thick, juicy pork chops topped with a blend of Gruyère cheese and Dijon mustard.
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Previous FoodLetter: Carbonnades a la Flamande

Amazon.com Wine Bookshelf

The 30 Second Wine Advisor: The book

The 30 Second Wine AdvisorIt has been almost nine years since I sent out the first edition of The 30 Second Wine Advisor, and since that day early in 1999, almost 2,000 columns have gone out to a growing Email list that now numbers some 40,000 wine lovers in more than 100 countries around the world.

Over those years, quite a few of you have asked a frequent question: "Why don't you assemble a bunch of these articles into a handy learn-about-wine book?"

Makes sense to me! Have a look at our new book, "The 30 Second Wine Advisor: Learn about wine in 30-second tastes - quick, easy & fun."

 

Wine Grape Varietal Table

Wine Grape Varietal Table

The most innovative wine-enthusiast publication of the year, Steve and Deborah De Long's Wine Grape Varietal Table mimics the familiar periodic table of the elements to categorize a world of wine grape varieties. It's a great gift for a wine-loving friend ... or yourself. Click the image or link above to buy it today!

For The Love of Port

Roy's 2004 Port Wine Forecast

"The times they are a'changing" in Portugal's Douro Valley, as the increasing appearance of Single Quinta Vintage Port (SQVP) starts to blur the distinction between "classic" vintages and the more frequently released "second labels." This trend is here to stay and it looks to be a positive, for both the Port trade and consumers, says Port expert Roy Hersh, who offers this extensive report on the Vintage Ports of 2004.

 

Amazon.com Wine Bookshelf

Hugh Johnson's wine bookHugh Johnson's 2008 Pocket Wine Book

If there's one indispensible reference for the wine lover, it's Hugh Johnson's Pocket Wine Book. Updated annually, this handy guide packs an incredible amount of information into a pocket-size volume. Thousands of wines are rated, described, and listed with coding indicating which vintages are preferred and which are ready to drink. I buy the new edition every year, and highly recommend it. The 2008 edition has just been published, with new and updated information. You can buy it now through WineLoversPage.com for $10.17, a 32 percent discount.

You'll find all the best wine books for beginners and experts - and the top wine magazines too - in our Amazon.com Wine Bookshelf.

Burghound.com

Burghound.com Selection of the Week

Each week we feature a different Burgundy rated as a top value by Burghound. While there will be a mix of vintages, most wines featured will be those that can normally be found at a variety of fine wine retailers. Each wine will be described and rated with a suggested window of peak drinkability indicated after the numerical score. Click to view this week's selection.

 




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